keep your summertime courgette for the wintertime by chopping it up and freeze it . We ’ll teach you how to do it in just four footprint .
How to Freeze Zucchini
No matter your preferred direction to turn off zucchini for freezing , you ’ll follow the same four steps .
Step 1: Cut Zucchini
Using asharp knife , carefully slit the courgette into whatever shape you like for block . Depending on how you ’re plan to use the zucchini by and by , we commend take one of these three cuts :
We ’re sometimes asked , " Can you freeze courgette whole ? " You certainly can , but it will be much more intriguing to thawing and use later . ( Imagine trying to shred a boggy , whole , thawed squash . ) So , or else , we recommend tackling the shape in advance so you may quickly use the frozen zucchini when you ’re quick .
For reference , 1 lbf. of zucchini normally yields between 2½ and 3½ cups , depending on how you chop up it . In general , you may expect the following :
Credit: Matthew Clark
Can you suspend courgette for bake scratch , muffins , or cakes ? Yes , for these formula , freezing shredded zucchini is your best stakes . For soups , stews , and alimentary paste sauces , try sliced or hack . And if you ’re all about lower - carb noggin soups and pasta jactitate , try zoodles .
Step 2: Blanch Zucchini
blench the courgette in stewing waterfor 30 to 60 second , reckon on the size of your pieces . We advocate using a stockpot with a pasta insert to ready the zucchini , which makes it easy to hook the courgette from the simmering body of water in one footstep . Immediately bring the courgette to a bowl of shabu water .
Can you freeze zucchini without blanch ? You certainly can suspend it as - is after Step 1 , but a speedy hot water bath and icing dunk deactivates enzyme that would make it more potential for you to finish up with mushy discolored zucchini once you freeze and deice it . just put , blanching helps the frozen zucchini ride out firmer ( and pretty ) .
Step 3: Dry Zucchini
drainpipe and thoroughly chuck the zucchini juiceless using newspaper publisher towels . you may also use asalad spinnerto dry the zucchini or help oneself bump off surplus piddle after drying with composition towels . get all the excess wet out help prevent deep-freeze combust .
Step 4: Freeze Zucchini
The last step to master for preserving zucchini is to localise the blanched , dried squash racquets in a single layer on a lambskin paper - lined baking sheet and stop dead overnight . Once wintry , transfer the courgette to freezer bags or airtightfreezer container . Seal , label , and date the packages , and hive away them in your freezer for up to 3 months .
The Best Ways to Use Frozen Zucchini
While frozen courgette wo n’t work well as a trade for fresh in natural preparation or forstuffed zucchini boat , you may use frozen zucchini in most cooked or baked recipes just as you would usefresh courgette .
No matter how you serve them , you ’ll be thankful you save some zucchini for later .
Freezing Techniques for the Best-Tasting Fruits and Veggies
apply the correct method for freezing various fruits and vegetables to protect their flavor and have them ready to deice for exhaust whole or cooking . Before yourbananas turn brown , cut them into glob or mash them and freeze them for baking banana bread or contribute to breakfast charmer . You canfreeze blueberrieswhole or as a purée . You canfreeze pears , green dome , andeven avocados(whole or chat up ) . Whether you immobilize large or small amounts , freezing fruit and vegetables is an splendid manner to always have a few sizable options for snacking or recipes .
Credit: Matthew Clark
Credit: Matthew Clark
Credit: Matthew Clark
